Every once in a while, I like to go down to my local Borders bookstore where I:
a) blow the college funds on trash fiction and vanilla lattes
b) take a little break from the kids and the house
c) regain my sanity
d) all of the above
hmmm…oh, yes…OPTION D….
Anyway, I’d been seeing this book, Eat, Pray, Love, by Elizabeth Gilbert displayed prominently on the nonfiction shelves for quite a long time, and I kept avoiding it. Why? Well, first of all, it’s nonfiction, and I have only a certain amount of time to read during the week, and I prefer to spend it on fiction or poetry. And second of all, it looked suspiciously like a self-help book, and I’ve grown a bit tired of all the self help literature out there. At some point, you have to stop READING about how to fix yourself, and just… FIX yourself already.
Anyway, so I avoided this book, until my mother-in-law (the one who wishes I was dead) recommended it to me.
At first, I was all suspicious. After all, she had just told me that she’d never used iceberg lettuce in her life and had no idea how to break it up and mix it in with the Romaine lettuce. Why would I listen to her literary recommendations? She can’t even rip open a head of lettuce. (Or perhaps the truth is, she can, but she wants me to think differently. She wants me to think she never fed her kids iceberg lettuce because iceberg lettuce is the BASTARD CHILD of all lettuces, and no self-respecting mother would ever put that in front of her children. Maybe she was just trying to unbalance me, make me feel like a bad mother.)
But then after the whole lettuce incident, she showed me this book and said: you can keep the book; it’s not something I need to keep on my shelves. And so I did, because 1) free books are just too good to pass up, and 2) she liked it, but not enough to keep, which meant that the book definitely had possibilities.
So, I took it home with me, and let me tell you: IT’S A KEEPER.
This book chronicles a year in the life of Elizabeth Gilbert, award-winning writer, who has just come through a bitter divorce in which she lost everything. She takes a year off of life to travel to three countries, Italy, India, and Bali. In each of the three places, she learns everything she possibly can about three things: pleasure in Italy, prayer in India, and balance in Bali.
Gilbert has an excellent sense of humor, and truly takes you with her on each part of her journey. Here’s an excerpt from one little moment in Italy when she and a friend travel to Naples because another friend of hers there told her to go to a certain small pizzeria that makes, quite simply, the BEST PIZZA IN THE WORLD.
Giovanni passed along the name of the place with such seriousness and intensity, I almost felt I was being inducted into a secret society. He pressed the address into the palm of my hand and said, in gravest confidence, “Please go to this pizzeria. Order the margherita pizza with double mozzarella. If you do not eat this pizza when you are in Naples, please lie to me later and tell me that you did.
So Sofie and I have come to Pizzeria da Michele, and these pies we have just ordered — one for each of us — are making us lose our minds. I love my pizza so much, in fact, that I have come to believe in my delirium that my pizza might actually love me, in return. I am having a relationship with this pizza, almost an affair. Meanwhile, Sofie is practically in tears over hers, she’s having a metaphysical crisis about it, she’s begging me, “Why do they even bother trying to make pizza in Stockholm? Why do we even bother eating food at all in Stockholm?”
All’s I’m sayin’ is: that’s gotta be some damn good pizza. Kinda makes me want to go to Naples. Like, tomorrow, perhaps.
After four months of pure sinful EATING in Italy, Gilbert goes off to an ashram in India where she changes gears and gets down to the business of fully experiencing all that a life of prayer has to offer. It takes her some time to get used to it, to clear her mind, and this is why I love her. Her early experiences with meditation remind me of my own, here in my house with a 5-year-old and a 7-year-old, where every 5 minutes or so, someone is calling: MOM? Hey, Mom? Mom! Mom? There you are, Mom!
These aren’t the right years for me to attempt any sort of serious meditation, I guess.
After four months in India, Gilbert moves on to Bali where she spends the rest of the year keeping company with a wise old medicine man, a young woman who’s also a healer, and an intriguing older Brazilian man named Felipe. All of them teach her valuable lessons about family, love, and balance.
If you haven’t read this one yet, go out and get it. It’s worth every cent and every minute. And it definitely deserves a place on your shelves afterwards, no matter what my mother-in-law thinks. And about that iceberg lettuce, I asked RegularDad about it, and he assures me that all they ate when he was a kid was iceberg lettuce. Drizzled with bacon bits and some sort of dressing laced with high fructose corn syrup.
Guess she didn’t unbalance me after all.