Archive for August, 2007



Sad news.

I joke around about my mother-in-law a lot.

And not without reason. She does have some significant boundary issues when it comes to cleaning my home or raising my kids, and she does have the tendency to drive RegularDad and me to brink of utter insanity when she visits, but in all honesty, I have to say that she is really a lovely person, and has never been anything but good to my children.

So, when she called me earlier this week to tell me about her “friend” being in the hospital, my heart went out to her. Her friend is one of those kinds of friends: the kind that you’re pretty sure will be popping the question pretty soon, and he’d be the kind of guy who’d actually call RegularDad and RegularDad’s brother to ask permission before popping that grand ole’ question. Yeah, THAT kind of friend.

We’d met him a few times before. Had a few dinners together. Did Christmas together last year right before we moved away. He was always very nice. And even more than that: he was always very supportive of our decision to homeschool our kids. He was All About The Homeschooling. And I’m pretty sure he’s the one who really finally convinced my mother-in-law that we weren’t ruining the girls. That the girls would be More Than Fine being homeschooled.

So, I sort of feel like I owe him one, you know?

But I’m not exactly sure what I can do for him at this point, because he’s going to die tomorrow morning.

Two weeks ago, after a month of serious headaches and a few dizzy spells, my mother-in-law finally convinced him to see a doctor. That’s when they found the extremely large and malignant brain tumor. It’d been growing in there for quite some time, and it was so big that they told him if he didn’t have surgery to try to remove some of it, he’d be dead within a month. They also told him that they would not be able to take all of the tumor out because it was so large. It had apparently taken over almost a full quarter of his brain. They were amazed he’d been symptom-free for so long.

He opted for the surgery and appointed my mother-in-law to be the person in charge of his living will, and his power of attorney. He had the surgery a couple nights ago.

Incidentally, while he was in the operating room, some old ex-girlfriend of his showed up out of nowhere and started asking very rude and blatant questions about the Will and, more specifically, Who Would Be The Primary Beneficiary Of The Will. My mother-in-law, who hadn’t slept or showered in over 2 days, managed to remain civil and assured the woman that it would be inappropriate to discuss that information at that time. Eventually the woman left. Can you believe that shit? Kinda makes me want to start a whole new blog called: What The Fuck Is Wrong With People?

But, I digress.

He came through the surgery okay, and they were able to rouse him very briefly afterwards. But yesterday he suffered a stroke, and by this afternoon the doctors were telling my mother-in-law that it was really over. His entire system was shutting down, and even if he did manage to recover from the stroke, he’d be a vegetable.

They’re turning off life-support tomorrow morning. He’s 66 years old.

One of the dear old aunts is on her way to Colorado to help my mother-in-law handle the funeral arrangements. He didn’t have much family at all. A cousin in Missouri; an estranged son that no one can seem to find anywhere. And apparently some gold-diggin’ ex-girlfriend. No wonder they broke up. I hope he left her his secret collection of used dental floss.

The funeral is in Missouri; the burial in Arkansas with a 3-hour drive between the two locations. (Don’t ask. I sure didn’t.) She’d planned to come visit over Labor Day weekend for my 6-year-old’s birthday. Maybe she’ll be able to come a little early. Get some of that good, soothing little-kid-therapy. It’s good stuff, that little-kid-therapy. Works wonders.

It’s a sad night here for us.

So tomorrow morning, if you’re outside and so inclined, look up at the sky and wish our friend a Good Journey.

—————-
posted on August 20, 2007, 9:30 pm

Something for that first chilly day.

yum.jpgBecause Shawna requested it, and I love her so dearly, here are the recipes for what I cooked over the weekend. And can I just say that I’m a bit flattered and flustered that someone actually asked me for a recipe? The last thing I ever imagined myself doing on this blog was posting recipes. Remember, I’m the kid that can’t cook. Look at me now, busting out of my assigned childhood family role! My old therapists would be SO PROUD!

The soup recipe is a modification of something I came across on a message board at www.realage.com.

 2 quarts chicken broth. (I use Swanson’s Organic Chicken Broth.)
1 28-oz can tomato puree
1 5-oz can chopped green chilis (I actually use 2 cans, but I like a little more zip than most people.)
1 package of 16-bean soup mix (discard any little seasoning packets)
2 garlic cloves, pressed
1 small onion, chopped
1 package skinless, boneless chicken breasts

The Night Before: Rinse beans and soak overnight according to package directions.

In the morning, dump excess water and rinse beans again. In large stock pot, combine beans, chicken broth, tomato, green chilis, garlic and onion. Add whole chicken breasts. Bring to a boil, then let it all simmer for about an hour. Remove chicken breasts, cut them into thirds and then pull into small pieces using 2 forks. Return chicken to pot and stir. The soup is done at this point, but if you prefer a thicker broth, you can let it all simmer longer until it thickens to your taste.

Serve it up hot, and salt individual servings to taste. You can also add a dash of Tobasco if that’s your thing.

The recipe for bread I used is something I found at www.thefreshloaf.com. I used their recipe for honey whole wheat bread, but since I didn’t have any honey on hand, I substituted some sugar for the honey, and it came out just fine.

3 cups whole wheat flour
12-oz hot water
1.5 cup bread flour or all-purpose flour
5 oz milk (I used 1%, but you can use whatever you’ve got: whole, skim, 2%, evaporated, whatever)
1/3 cup honey (I substituted this with 2 tablespoons of sugar and added an extra ounce of milk to try to compensate for the moisture)
2 teaspoons salt
3 teaspoons instant yeast (I used active-dry yeast and it worked just fine, even without soaking it first)

Mix the hot water and whole wheat flour together in a bowl. Cover the bowl with plastic and set aside until around room temperature, at least 1 hour.

Add the milk, honey (or sugar), salt, yeast, and bread flour to the original mixture and mix until well combined. Add additional flour and knead by hand or in a stand mixer until a tacky but not completely sticky dough is formed. Place the ball of dough in a well-oiled bowl, cover with plastic wrap, and set aside to rise for 60 to 90 minutes.

Divide the dough in two and shape the loaves. Place the loaves in greased bread pans, cover the pans loosely, and set aside to rise again for 90 minutes.

During the final 30 minutes of rising, preheat the oven to 425 degrees. Place the pans into the oven and immediately reduce the oven temperature to 375 degrees. Bake for approximately 45 to 55 minutes, rotating the pans once so that they brown evenly, until the internal temperature of the loaves is around 190 degrees and the bottom of the loaf sounds hollow when tapped.

I only made one loaf. The other half of the dough, I separated into eight small pieces and shaped into rolls. I baked the rolls at the same temperature, but only for 20 minutes. I turned the baking sheet around halfway through.

I also brushed the rolls and the loaf with some beaten-egg and water just before baking. This gave the rolls a golden shine.

If you want details on how to shape a loaf of bread, check out this cool video they’ve got: http://www.thefreshloaf.com/node/2461/video-tutorial-shaping-sandwich-loaf

Now, if you’ve never made bread before, I’m here to tell you to not worry about it. I’m a novice bread baker myself, and my loaves don’t always come out right. In fact, the loaf I made here didn’t look very pretty at all. It rose just fine, but I had some surface tension problems, and it fell a bit when I took off the plastic wrap I used during the final rise.

But (and here’s the crucial part) I baked it anyway, and it came out of the oven a little fallen and (yes) a bit too dense, and the crust wasn’t nearly as pretty as the picture on the website. But guess what? It still tasted pretty damn good. Any bread you make that doesn’t come out perfect and gorgeous is still good bread. I like to toast my pieces of not-perfect bread and eat them with a little butter and jam. It’s still much better than store-bought pseudo-wheat bread.

If you still get all upset over non-perfect bread, my suggestion is to try again, using the same recipe. Each time you bake, you’ll learn something new about the recipe, your oven, yourself.

I had problems with my bread this time. But I still liked the final taste. So my plan is to try this one again and again until I get something I’m happy with. My plan is to make this bread my signature wheat bread. It may take me a while, but so what? It’s not like I have to serve my not-perfect bread when my mother-in-law comes over. In fact, I could just eat all that fabulous tasting bread all by myself before any overly-judgemental people show up and then serve them something store bought.

To hell with overly-judgemental people. Serve them something with high fructose corn syrup in it and call it good, I say!

Happy baking, and let me know how it all turns out.

The densest loaf ever.

Baking with the kids is always an adventure.

When I first started staying home with the kids and was floundering around looking for stuff to do with them all day long, I read all sorts of websites and magazines to get ideas, and baking with your children was always in the top 5 most popular things. I never understood that. At the time, I had a 3-year-old and an infant, and I just had trouble imagining us doing an activity that involved raw eggs, a bag of flour, and a hot oven. So I avoided baking with the kids.

For as long as possible.

But they’re about old enough now, so this year I started to do the occasional cooking project with the girls. So far, baking bread is their number one most favorite thing to do in the kitchen.

Today was a good day for bread.

When making bread, generally I start the ingredients for them and once I’ve got a good consistency to the dough, I let them do the last bit of kneading:

more-flour1.jpg

According to my 4-year-old, the dough always needs a little more flour. Always. She’ll knead the dough for about 15 seconds and then announce that it’s too sticky and pour on the flour. The entire process of kneading is punctuated with me admonishing: okay, that’s enough flour! over and over again. Not that she believes me.

more-flour2.jpg

Here, above, I’ve just told her that she’s got plenty of flour, so she said  okay, it just needs a little bit more and sprinkled it on.

Meanwhile, off camera, her sister is asking is it my turn yet? over and over again. I ignore the question and try to explain to my youngest the proper way to knead dough. You’ve got to put a lot of ooomph into it, I say. Really push down with your hands.

ooomph1.jpg

Here, my 6-year-old has stopped asking when her turn will be long enough to show her sister the proper way to knead dough. Like THIS, she squeals, and that look in her eye makes it clear that squishing things in the kitchen is the penultimate experience of childhood. Or maybe just that squishing things in general is pretty damn excellent. Being in a kitchen isn’t really required.

But this lasts only a moment, and soon we’re back to: is it my turn yet? And mercifully, it is. The girls switch places and my 6-year-old takes over the kneading while her sister looks on, somewhat anxiously holding a measuring cup of flour at the ready, just in case the dough should suddenly become too sticky. Which could happen at any moment.

ooomph2.jpg

Look at the position of her hands! Look at that ooomph! I couldn’t be prouder!

Oh wait–

more-flour3.jpg

Needs more flour.

This is gonna be the densest loaf ever.

We decided to make one loaf and split the rest up into rolls. I’ll spare you the details of the final shaping of the rolls. Just know that after the girls were done, the entire table was white and I spent a furtive 15 minutes reshaping the rolls and brushing away the excess flour.

The rolls came out of the oven just after bath time. (We got a much later start on bread making than usual.) I showed my 4-year-old how to tap the bottom of the bread to see if it sounded hollow. If it sounds hollow, it’s done.

Can we have some? she asked.
Not yet, I said. It’s too hot.

too-hot.jpg

When? she asked.
Tomorrow, I said. Tomorrow morning. For breakfast.

The girls are all tucked in now, and almost asleep. And me?

yum.jpg

I’m having trouble waiting till morning myself.

Who says I can’t cook?

Autumn teaser.

soup.jpgFinally, a break from the heat. It’s chilly enough for fleece pullovers and jeans today. This morning when I woke up, the breeze and the sunshine made ripples of leaf shadows on the window shades. And when I opened all the windows and felt the cool air, I knew it was time to cook.

I’ve come to enjoy cooking. This newfound enjoyment amazes me, because I grew up afraid of cooking. For reasons I’ll never understand, my mother always made fun of my cooking. She used to say that someday I’d write a cookbook called What You Don’t Know Won’t Hurt You. I laughed along with her whenever she said it, so she thinks I thought it was funny. But really what I was thinking was: why won’t you teach me to cook?

I’m not even sure why she started saying that in the first place. I don’t recall ever spending a lot of time in the kitchen creating culinary disasters. I remember one year she and I baked cookies together, and I don’t think I screwed anything up. We only baked together that one year, but every year after, I baked those same cookies. I got to the point where I’d memorized those recipes, and could mix them up in my sleep. As a young adult, I’d make them for office holiday parties, and people would beg me to make them again and again. So I can’t have been a complete disaster in the kitchen, right?

It has taken me years and countless evenings spent crying over botched dinners to overcome this particular little internalized message. But I’m happy to report that I have now reached a point in my adult life where I can shrug and pull out the peanut butter and jelly when a recipe doesn’t come out quite right. I’ve even reached the point where I’m able to modify existing recipes to accomodate my own tastes.

 So, today there’s homemade soup simmering on my stove, and bread on the rise. And when the girls come to me and ask to help make the bread, I’ll break off little sections of the dough and let them make rolls. In fact, I might just make all of it into rolls, even though the recipe calls for loaf pans. And when it’s time to brush the dough with egg, I’ll mediate the bickering and help them take turns and help them not smoosh the dough too much. But if they do smoosh the dough a bit too much, I’ll smile and tell them that it all tastes the same in the end. And then — call me crazy — I’ll thank them for their help, and tell them how great they are at cooking.

Hey look….I’m nice!

niceaward.jpgMany thanks to Robinella over at Not A Stepford Wife for handing me this award. The rules are to pass it on to 7 other people who are nice as well, and who bring something positive to the blogging world.

And ya know what? I think everyone I blog with deserves this award. Seriously. If you’re in my list of Blogs I Like, then you’re a nice blogger and you should have one of these awards for your very own. I encourage all of you to grab a copy of the icon for your blog. I simply can’t imagine trying to pick only 7 people who blog that are nice. There are too many to count.

But because it’s nice to follow the rules, here are 5 bloggers who I’d like to pass this on to: Katherine at Our Report Card, Andie at and the mama, Sara at the Learning Umbrella, Heather at Supernatural World, and Fourmother at Land of our Fourmother. I’d award it to Robinella and Ami, but they’ve already won this thing already.

I’d also like to say thanks to everyone who commented on my twins posts, and who sent me such nice emails instead of commenting. It was a tough week (it always is), but you all made it much easier this year. So, thanks again for being so kind and sweet and teary-eyed, and…well…so nice.

Because it’s true. Nice does matter. A lot.

Late summer afternoon.

bikeride.jpg

And she lived happily ever after.

kids-in-dirt.jpg

Today, they would have been nine. (Part 3)

So, less than 24 hours after I found out that all that pain I’d been in actually meant something, I found myself facing an emergency cerclage. I was immediately whisked away to a private room and prepped for surgery. After the prep work was done and they’d taken a complete medical history, they wheeled me down to a pre-op room, where I ran into (of all people!) my obstetrician. She walked up to where I lay on my gurney and smiled down at me indulgently.

“Well,” she said, all cheery smiles, “it looks like you’re going to be in the hospital for a while.”

I stared at her, thinking how nice it would be to just slap the shit out of her. You know, just slap that cheery little grin right off her face. But then, it just seemed like too much of an effort to raise my hand. I think they must have slipped me a valium at some point. Smart move.

“And I’m going to be assisting on the surgery,” she said next, and her tone of voice indicated that I should somehow find this a Great Comfort. Which I didn’t. I can only imagine how much money she made assisting on the surgery. Thousands of dollars, I’m sure. A nice little week in the Bahamas for her, perhaps.

They wheeled me into the operating room a few minutes later and put me under. The last thing I remember before the anesthesia took hold was this sudden certainty that I was suffocating. I tried to bat the mask off my face and tell them. Finally someone noticed me doing this. He leaned down and said into my ear: “What’s wrong?”

“I can’t breathe,” I said.

“Oh, don’t worry, honey. We’re gonna help you with that.”

And everything went dark.

When I woke up I was back in my room. RegularDad was there. He smiled at me, told me everything was fine, and told me to go back to sleep. This happened a couple more times. Sometimes when I woke up, other people were there. Sometimes it was just him. By nightfall, I was awake enough to have something to eat. They brought in a tray of broth and jello. There is nothing more depressing than a meal of broth and jello in the second trimester.

I found out that by the time they’d started the procedure I was 6 centimeters dilated. But still, they tried. They did 3 stitches instead of the usual 1 stitch. I remain, to this day, their only 3-stitch cerclage. My nice new doctor came in and said that he had to go out of town to take his son to college, but that he’d be calling in to check on me regularly. Then he left.

All through the night and the next day, the contractions kept coming. They gave me more and more medication, but it just never worked. By late evening the following day, I was back in active labor again, and this time there were three stitches in the way. Abnormal labor pains are really, really bad. The nurses on staff gave me a crash course in lamaze, and we waited for the on-call doctor to arrive. While waiting, they inclined my bed to a minus-45 degree angle in the hopes of employing gravity to hold off the delivery.

When the on-call doctor arrived (in an irritated huff, like I’d interrupted his Friday night poker game, perhaps) he made it clear that no attempt to save the babies would happen. That I would deliver and they would die. The minimum gestational age for incubation was 24 weeks. I was 22.5 weeks along. I missed the cutoff by about 10 days.

So, I delivered the babies through three stitches, and they died of asphyxiation and heart failure a few minutes later. The nurses took them away for a while and then brought them back to us bathed and dressed and wrapped in blankets. They took pictures of us, and made plaster casts of their feet. The gave me all the clothes and blankets, and two twin teddy bears.

They told us that because it was technically a live birth and then a death, there was all sorts of procedural paperwork we had to complete, like claiming them on our taxes, having special birth certificates issued, and obtaining social security numbers for them. This was to prevent potential identity theft.

What freak of nature does this sort of thing? Goes through infant death records just to steal their identities?

We went to a local funeral home and had them cremated. And a few years later, RegularDad had a hope chest made for me where I keep their ashes and their belongings.

The nurses told me I could stay in the hospital for a day or two if I wished, but I asked to go home as soon as possible. My nice doctor called me from the road first thing that morning to apologize. He was very upset because he felt he’d given me false hope. I told him that I appreciated all that hope. That I would not have wanted it any other way. I like to think that had he been in town that night, he would have forgone the 24-week minimum and tried to incubate the boys anyway.

And as for my obstetrician? The one who showed up to assist in the surgery at the last minute?

I never saw her again. She never once stopped in to see me after the surgery. Or after the twins died. She never called me. Nothing. A couple of months after it was all over, I received a check in the mail from her office in the amount of ten dollars. It was a refund of my co-pay.

And for those of you who’ve been through this thing before, you know how it went. For those of you who wonder, here’s how it ended:

You woke up the next day, and the world was still there, so eventually you got up and made some coffee and listened to the answering machine when the phone rang, deciding who you wanted to talk to. And then a few days after that, you found the strength to go on a short walk with your husband, and the air was cooling down, the summer was ending, and it was just amazing the way the world just kept on going even though your babies were dead. And then you went back to work and accepted flowers and hugs from good people, and lots of cards in the mail. And one morning you woke up and you weren’t crying when you opened your eyes. And each day, it got a little better.

And a year after that, you found out you were pregnant again and you called up that nice doctor in the hospital, the one with all that hope, and he said, “you come see me now…you don’t go anywhere else but with me” and you just knew it was all going to be okay.

And nine years later, you’ve got an almost 7-year-old and a 4-year-old and a damn good husband, and you don’t cry so much over the whole thing anymore, but you’ve still got your twins in your hope chest, and you’ve got busy days, and quiet nights, and good friends here and there.

And a place you made all by yourself. a good place. a place to tell your story.

Today, they would have been nine. (Part 2)

A week after I’d been told by two doctors that I was being a skinny little wimp, and still dealing with this terrible pain in my right side, I went in to the local hospital for the big midpoint ultrasound. RegularDad took the day off of work to come along, and we were both eager to see the babies on screen.

The technician did her thing. She asked if we wanted to know the gender and we said yes and she said they were boys. And then she got rather quiet as she began to take various measurements. She got quieter and quieter and then she said she’d be right back and left the room.

She returned a minute later with a doctor: a smiling older gentleman who introduced himself as the head of maternal fetal medicine and then busied himself checking out what the technician wanted to show him, which was of course, vast quantities of amniotic fluid and two twins who were supposed to be identical but weren’t. One was twice the size of the other.

The doctor asked me how I’d been feeling. I told him about the pain I’d been in. He asked if I’d reported that to my obstetrician and I said yes, and then told him the story that I just told you, about the doctors who didn’t think much of my concerns (or my normally slender figure apparently). He patted me on the shoulder and then told us that we’d contracted TTTS and that in our case, the syndrome was advancing rapidly, and that it was time to take certain steps.

Like immediate bedrest. Like consideration of being airlifted to either Utah or Minnesota where I would be a good candidate for a new type of laser surgery in which they’d attempt to sever the crossed blood vessels in the placenta. Or like deciding to stay in state and try the more conventional treatment called Amnio-Reduction, in which they would drain the excess fluid and monitor the babies and see if maybe the syndrome would fade away on its own and the babies would even out. He said he’d treated quite a few cases of TTTS and had had good success.

We liked him, and agreed to try the Amnio-Reduction therapy. He scheduled my first amnio-reduction for later in the afternoon and then sent us out to have some lunch, to regroup, and also to go to my office and hand in my notice. Everyone I worked with was understanding, even though I’d only just started working there a few months ago. After we’d packed up my personal belongings, we headed back to the hospital for my first treatment.

This new, nice doctor met us at the reception area and told us that he’d informed my obstetrician of what was happening, and that she’d asked him to take over my case. He told us that he’d agreed to do that, as long as we said it was okay. We both nodded vigorously and said, “yes, please, absolutely, we want you to take over our case.

And so began my first amnio-reduction, in which they insert a large needle into the uterus and attach it to a pump and begin to drain the excess fluid. Once the needle was in and the pump running nicely, there wasn’t much to do except watch the twins on the tv screen. At one point, one of them kept kicking the needle and messing up the pump which made us laugh and joke a bit about a future field goal kicker.

That first session lasted an hour. They managed to drain one liter of fluid and then had to stop because I started having contractions. They injected me with Trebutaline to make the contractions stop, and the medicine made me shake visibly. Then they sent me home with instructions to return first thing in the morning for another session. I jittered and jived my way out to the parking lot, like a drunk emerging from a bad bout of the DT’s, and RegularDad drove us home, parked me on the couch with large quantities of orange juice and told me not to move.

He spent that evening researching TTTS on the Internet while I watched some cop show I’d never seen before called Law & Order. RegularDad’s research revealed that TTTS more often than not resulted in the loss of the pregnancy, and that babies that survived it often had serious birth complications and defects like heart failure, kidney failure and cerebral palsy. He printed out pages of this stuff and showed it to me, and I just looked away, back to the TV screen.

The next morning, I went in for another reduction. They took out another liter of fluid in another hour, and stopped again when I started having more contractions. They gave me another shot of Trebutaline and then, almost as an after thought, the doctor had the technician check my cervix via ultrasound. I was chatting with RegularDad and his mom who had come along for this visit, feeling good about getting another liter out. My abdomen was noticeably smaller and the pain was starting to fade.

But the doctor and the nurse and the technician got very busy around the computer equipment, and then started paging other staff members and someone suddenly appeared with a wheelchair, and I looked at the doctor and said, “What’s the matter? Aren’t I all right?”

“No,” he said. “You’re not. You’re going into labor.”

Today, they would have been nine. (Part 1)

Today is the ninth anniversary of the premature birth and subsequent death of my first two children, identical twin boys.

The twins died due to a rare pregnancy complication called Twin to Twin Transfusion Syndrome (TTTS), in which identical twins in utero (sharing the same placenta) get their blood vessels crossed inside the placenta and one twin begins to give all its nutrients to the other twin. Over time, without treatment, this results in one twin who’s basically starving to death, and one who’s so overfed that his blood becomes too thick and he faces heart failure.

The condition is rare enough that research into causes and prevention of the syndrome was only just beginning back in the 80’s and 90’s, and so far, the only thing they’ve been able to determine is that identical twins who contract this illness seem to split somewhat later than what is considered normal.

The condition was rare enough back in 1998, in fact, that my first obstetrician missed all the signs and  symptoms of the illness which I began to show at the end of the first trimester, and didn’t even believe me when I called her office to complain of intense abdominal pain. That doctor, in fact, refused to take my call at all. She told a nurse to tell me to go see my primary care doctor and to get a blood test. I did as she said, and because I had just moved to a new town, I had to pick a primary care physician from a book. That doctor (another woman) took a quick look at me (and I looked about 10 months pregnant even though I was only just starting my 5th month, due to vast quantities of excess amniotic fluid distending my belly), poked me a few times, and then sneered a bit and asked if I was normally a very thin person.

“Yes,” I said. “I come from thin people. My natural metabolism and my history of pernicious anemia keep me thin.”

She sneered again, told me that the terrible pain was “just something I would have to deal with” and that I would have to just get used to it since I was having twins. She told me, in other words, that I had to suck it up. Stop acting like such a baby.

Two weeks later, my sons were dead, and I’d developed an inherent distrust of all female physicians that remains with me to this day.

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About RegularMom

Doing my part to show the world that the homeschooling community is more than just a bunch of crazy funda- mentalists. There's plain old regular crazy people who homeschool, too. Like me.

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RegularDad's Clicks of the Day

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They start younger and younger each year, it seems.
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